Monday, March 7, 2011

One of My Favorite Chocolate Chip Cookies!!

Buckwheat Blueberry Chocolate Chip Cookies are my # 3 favorite chocolate cookie of all time.   Notice I said 'MY'  favorite, because my fiancee' and my brother; who eats everything and anything don't like them.  My brother ate two of them but declared that he did not like the taste , this scared my fiancee' away.  But I like them, I sometimes eat about 4 to 6 a day.  I don't necessarily like chocolate chip cookies, but i love these.

 3/4 cup of canola oil
 1/2 cup brown sugar (you can use 1 cup, but i prefer half the sweet)
2 teaspoons vanilla extract
2tbl flaxseed meal (mix with 6tbl of warm water)
1 1/2 cups All Purpose Gluten Free Flour
3/4 xanthan gum
1 teaspoon baking soda
1/2 teaspoon salt
1 cup vegan chocolate chips
1/2 cup frozen blueberries
walnuts (optional)

Preheat oven to 350, then line baking sheets with parchment paper.  Cream the canola oil, and sugar until light about  2minutes then add vanilla and flaxmeal mixture. Continue mixing for 15 minutes  until fully incorporated. In a separate bowl whisk together the dry ingredients: gluten free flour, xanthan gum, baking soda, and salt. Next add to the wet ingredients and mix until fully incorporated , stir in chocolate chips (first toss in some gluten free flour to prevent sinking to bottom of cookie) along with frozen berries. Use the medium size ice cream scoop to scoop onto the baking sheet and bake for  about 25 minutes until done.

 cool & enjoy !!!
What is one of your favorites?

No comments:

Post a Comment